Stroke and Short Production

With our classes, you will master the basic strokes of pickleball: 

• Groundstroke: A groundstroke is simply any shot you make after the ball has bounced once. Most of the shots that you will make in pickleball, like drinks, for example, will be groundstrokes.
• Volley: To put it simply, a volley is any shot that is made before the ball hits the ground. It doesn’t matter if you hit the ball near the ground or over your head, as long as it hasn’t bounced, it’s a volley! Volley shots are typically much more powerful. A popular type of volley is the overhead smash. Keep in mind that you can’t volley in the kitchen!
• Dink: A dink is a type of groundstroke that’s only used at or near the net. The main characteristics of a dink are that they are done at the kitchen, are very soft and just barely get over the net. There are tons of different types of dink shots that you can use during a pickleball match.

Book your class today!